Café

 

Weekly Specials October   22nd ~ 26th

 

Monday                                                                                                                                                              

GF– Lemon Basil Chicken and Roasted Vegetables over Basmati Rice $6.95

1/2 lb Hamburger Club Sub with Chips $5.50

V-Broccoli and Cheese Quiche$5.50 

VGF-Sweet Potato and Roasted Pumpkin Seed Salad $4.95 w/chicken $5.50       GF-Southwestern Chicken Soup

VGF-Veggie Rice Soup

 

 

Tuesday

V-Chicken, Shrimp or Tofu Fajita with Rice and Homemade Pinto Beans $6.95

GFV-Black Bean Tomato and Cilantro Salad  $4.95 w/chicken $5.50      

GF-Kale Sausage and White Bean Soup

VGF-Sweet Potato and Roasted Red Pepper Soup

 

 

Wednesday

VGF–Rice Bowl (Chicken Shrimp, Tofu and/or Pork Thai Meatballs) $6.95

Thai Meatball Sub with Chips $5.50

GFV-Mandarin Orange and Almond Salad $4.95 w/chicken $5.50   

VGF-Shitake Mushroom and Scallion Soup

 

 

Thursday            

Homemade Chicken Pot Pie $6.95

Buffalo Chicken Wrap with Chips (GF available with buffalo grilled chicken) $5.50

V-Buffalo Tofu Wrap with Chips (GF available) $5.50

V-Caesar Salad   (GF available without croutons) $4.95 w/chicken $5.50

GF-Beef Chili

VGF– Veggie Chili

 

 

Friday

Turkey Dinner $6.95

Assorted Calzone $5.50

Buffalo and Garlic Ginger Wings $.50 each

GF-Clam Chowder

 

V-Vegetarian Option

GF– Gluten Free

 

EGS Catering in Boston
Catering in Boston

*Availability based on location
© Executive Gourmet Services
978-774-4211
978-774-7288